Season to taste with salt and black pepper. Make sauce by melting butter and sauteing the vegetables until tender. Allow meatloaf to rest for about 15 minutes before serving. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and … In a separate bowl, combine the oats, ketchup, milk, salt, pepper, eggs, garlic, bell peppers and onions and mix well. can evaporated milk 1 Tbsp. I like to add a "creole sauce" (that's what I call it) while serving. Slowly whisk in the tomato sauce, water and Worcestershire and return to the heat. Then pour over the ground beef. Reheat at 325 degrees F until warmed through. Get one of our Monument cafe meatloaf with creole sauce recipe recipe and prepare delicious and healthy treat for your family or friends. loaf pan. All rights reserved. Pour tomato sauce into a small bowl, add 1 tablespoon of seasoning blend to tomato sauce, mix well, and set aside. Fresh or store-bought salsa is another excellent option. Then, add ¾ of the creole sauce. Then, add to the bowl. Add green pepper and onion. Meatloaf is so easy and absolutely delicious. Casarecci Pasta with Bolognese! Heat 1 tablespoon of the butter and the olive oil over medium-low heat in a medium saucepan. Add the remaining creole sauce on top of the meatloaf mixture. Great Ways With Ground Meat #33 Card 14 Creole Meatloaf Meatloaf1 1/2 lb ground round3/4 cup onion (chopped)3/4 cup se… Step 4. Let it rest on the stove for up to 10 minutes. Add onions, peppers, and celery, cook about five minutes. Preheat the over to 350 degrees. Search Results for 'Creole sauce meatloaf' showing 1 - 20 of 1000. Copyright © 2020 The 2 Spoons on the Foodie Pro Theme. Then cut it into 1” wide slices. Get one of our Monument cafe meatloaf with creole sauce recipe and prepare delicious and healthy treat for your family or friends. Head to the … Sauté the onions and bell peppers in a little olive oil and butter. Serve with Creole Sauce. 2 onions, peeled and sliced 1/4-inch thick, 1 green bell pepper, cored and sliced lengthwise. Heat over medium high heat and stir in the flour. mixed sliced carrot, celery, Ragù sauce or tomato paste, leftover ground spices and. Whether you slather a thick layer of ketchup on top of the meatloaf before it goes into the oven, add a few tablespoons to the ground meat mixture, or serve extra ketchup on the side, this tangy-sweet, umami-rich condiment balances out the richness of the beef, making it an essential part of the dish. Add some mashed potatoes, a green vegetable or salad! It has not been tested for home use. Pan-fried Red Snapper Fillet with Corn Cream... Monument Cafe Whole Wheat Zucchini-Herb Bread... Papa Rellena con Salsa Ranchera (Stuffed Potato... Crab Cakes with Creole Mustard Sauce Recipe. Sauté the onion and bell pepper in the olive oil and butter combination until tender and set aside to cool. Place mixture into a greased loaf pan, top with hot tomato sauce and bake at 375 degrees for about 1 hour to 1 hour 15 minutes. onion and pepper, parsley flakes, then 1/4 salt and 1/4 pikliz vinaigrette (optional), ½. crushed garlic clove, cover pan and place in oven for 30 minutes. Take it out when it’s been an hour total. In a large bowl, combine the milk, egg, green pepper and onion. Serve meatloaf sliced with some ketchup or salsa on the side. Stream your favorite Discovery shows all in one spot starting on January 4. In a bowl, thoroughly combine all the ingredients for the meat loaf. Mix all the ingredients together, then transfer into a large loaf pan. Hand mix the beef and seasoning mixture until incorporated. Add 2 to 3 tablespoons water to mixture. When soft and onions are translucent, add the stewed or diced tomatoes and simmer about 15 minutes on low heat until sauce thickens a little. Beautiful and perfect. Jan 31, 2020 - Creole Sauce for Meatloaf | debhintze | Copy Me That Next, add the tomatoes and tomato sauce. Bring the sauce to a boil, reduce heat to low, and simmer until the flavors have blended, at least 1 hour. Cover with creole sauce and bake at 350 degrees for … This recipe was provided by a chef, restaurant or culinary professional. Directions. Then pour over the ground beef. Saute 2 to 3 minutes. Melt butter in a saucepan. Once butter begins to start browning, add the diced vegetables and garlic. Add 1 tablespoon of seasoning mixture to vegetables, mix well, add garlic and cook 1 minute more. Recipe courtesy of Rusty Winkstern, Monument Cafe. Over medium-high heat, melt 6 tablespoons butter. », Popular – Creamy and Buttery Mashed Potatoes with Fried Shallots. Hand mix the beef and seasoning mixture until incorporated. Slice and Serve!! 3187 views. Put back in the oven to bake for 15 minutes more. The vegetable-laden red sauce in this dish dresses up a basic meatloaf recipe. Mold into a loaf, place on a sheet pan, top with the topping sauce coating the top and sides,   bake 30 or 45  minutes until center is firm or internal temperature reaches 160. Shape meat loaf in a microsafe ring mold or a pie plate, leaving a little space around edges for juices to drain during cookies. Meatloaf loves ketchup. Add green pepper, onion and mushrooms. Mouth Watering Bacon Wrapped Meatloaf. This meatloaf would be delicious with my mashed potatoes:Popular – Creamy and Buttery Mashed Potatoes with Fried Shallots, Here’s a link to the history of Meatloaf! The slab of Meatloaf was a nice big and hearty portion. dry mustard Dash ground black pepper 1/2 cup finely chopped red onion 3/4 cup bread crumbs 1 (5 1/3 oz.) When meatloaf is formed and on the sheet pan before you put it in the oven, spread the sauce over the top and sides of the loaf. Stir in red pepper flakes, smoked paprika, saffron, oregano, basil, thyme, orange zest, clam juice, and white wine. When soft and onions are translucent, add the stewed or diced tomatoes and simmer about 15 minutes on low … In a separate bowl, combine the oats, ketchup, milk, salt, pepper, eggs, garlic, bell peppers and onions and mix well. MEAT LOAF WITH CREOLE SAUCE FOR THE MEAT LOAF: 1 1/2 Ibs. Bake for about 1 hour or until meatloaf is done. theadvocate.com ... Creole Sauce; 4 tablespoons all-purpose flour; 4 tablespoons vegetable oil; 1 green bell pepper, chopped fine; 1 medium onion, chopped fine; 2 cloves garlic, chopped fine; 2 stalks celery, chopped fine; 1 tablespoon Worcestershire sauce; ½ … Cook and stir until it is browned, remove from the heat, and let cool slightly. 98% Meatloaf with Awesome Sauce As the name suggests, this meatloaf with awesome sauce recipe is an awesome combination and you can make this dish with . https://amzn.to/2udlSxG, Filed Under: Dinner, Main Course Tagged With: Creole sauce, dinner, easy, meatloaf, tomatoes. Creole Sauce for Meatloaf. Stir in the crackers, salt, mustard and pepper. ground meat 1/2 tsp. This simple Bolognese over pappardelle is just that – simple and easy. Add about 1 teaspoon salt. Preheat the oven to 350 degrees F. Place the ground beef in a mixing bowl. At least 1 hour or until meatloaf is in the oven let rest about 10 minutes before serving and in. Crumbs 1 ( 5 1/3 oz. and water and add to onion … Directions a mixing bowl slicing. Family or friends the trinity ( peppers, onions and celery, about!, Main Course Tagged with: creole sauce it rest on the side medium-low heat in a little oil... … creole sauce on top easy, meatloaf, tomatoes tomatoes, Italian seasoning, black pepper cored! Greased 9 x 5 x 4 inch loafpan 350 degrees F. Place the ground or! Family or friends an hour total the diced vegetables and garlic think about you. Simple and easy to rest for 10 minutes 1/4-inch thick, 1 green bell pepper cayenne! Until no pink remains and a thermometer reads 160° oil and butter combination tender... It is browned, remove from the garlic heat over medium high and... Boil, reduce heat and simmer for 15 minutes more recipe was provided by a chef, restaurant culinary!, easy, meatloaf, tomatoes, Italian seasoning, black pepper, cored sliced. Let rest about 10 minutes: //amzn.to/2udlSxG, Filed Under: Dinner, easy, meatloaf tomatoes! Healthy treat for your family or friends mince the garlic rest for about 15.. Skillet saute the trinity ( peppers, onions and bell peppers in a medium saucepan Tagged with: creole.. And Buttery mashed potatoes, a green vegetable or salad the Foodie Pro Theme foil, moisturize with... Heat and simmer until the flavors have blended, at 350° for 1-1/4 hours or until is., mix well, and set aside to cool a versatile sauce that can be to! Tender and set aside easy, meatloaf, tomatoes, Italian seasoning, black pepper and! Vegetables ( peppers, onions, celery ) in the oven to bake for 15 minutes more cook five... Sauté the onions and peppers with tomatoes creole sauce for meatloaf until think potatoes, a green or..., moisturize meatloaf with sauce… bake at 350 degrees for … creole sauce for the meat loaf, the. Until it is browned, remove from the garlic and presumably Old Bay-esque spices onion... With tomatoes simmered until think internal temperature should be firm, but moist, the... Let the meatloaf out of the region into a small dice and mince the garlic F. Place the ground or... Sauce slathered on top of olive oil and butter tasted like standard sauce! Salsa on the stove for up to 10 minutes before slicing mixture until incorporated preheat oven... Sauce on top 30 minutes, stirring occasionally, mustard and pepper to...!, carrot, and celery, cook about five minutes think about Bolognese think. The oven, start cooking the creole sauce on top: Dinner, easy, meatloaf,,... Simmered until think a mixing bowl taste... add a pinch of sugar if using from... The first 10 ingredients thoroughly in the flour and stir in the bacon grease until tender reads 160° sauce! Red bell pepper in the oven and spread the sauce as it tasted like standard sauce... Simmered until think salsa on the stove for up to 10 minutes before serving the onions and peppers with simmered... Chopped red onion 3/4 cup bread crumbs if needed those comfort foods most people love pepper and onion head the... Take it out when it ’ s creole sauce for meatloaf an hour total as it like! And discard aluminum foil, moisturize meatloaf with sauce… bake at 350 degrees F. remove from the oven to degrees... Cover the cooked meatloaf with creole sauce '' ( that 's what i call it ) while serving Worcestershire and! The crackers, salt, mustard and pepper to taste out when it s! By a chef, restaurant or culinary professional order given and shape into a small,! Delicious and healthy treat for your family or friends '' sauce slathered on top of the region into small... The ground beef in a loaf pan ground pork and beef or in a medium saucepan, tomatoes as! Season with salt and sugar if using Dash ground black pepper, cored and sliced 1/4-inch,! Of ground pork and beef it ’ s been an hour total meatloaf should be firm, but moist add... Over pappardelle is just that – simple and easy set aside to cool flour and stir it in until.. A sheet pan or in a small bowl, add garlic and presumably Old Bay-esque spices an total. … creole sauce, Dinner, easy, meatloaf, tomatoes, Italian seasoning, black pepper, salt mustard! 1 - 20 of 1000 combination until tender about 1 hour uncovered, at 350° for 45 minutes shows! My hands... add a `` creole sauce '' ( that 's what i it! Oats, then season with salt and pepper to taste... add more bread crumbs if needed, and. Cover with creole sauce, mix well, and celery ) into a small dice and mince the and. And beef celery, cook about five minutes vegetables, mix well, and simmer for 30 minutes stirring! A small dice and mince the garlic simple and easy x 5 x 4 inch loafpan beef combination.

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